City’s Master Chef Soya Chilli is a delicious and protein-packed ready-to-cook snack, perfect for quick meals and healthy eating. Made from premium quality soya chunks blended with flavorful spices, this dish brings you the authentic taste of restaurant-style Soya Chilli right at home. Rich in protein and nutrition, it is an ideal choice for health-conscious food lovers. Convenient to prepare and full of taste, it makes a great addition to family meals, parties, or evening snacks.
Ingredients:
• Coriander • SmallCumin • Cardamom
• Clove › Cinnamon » Chilly » Salt
• Dry lemon • Bay leaves • Turmeric
• Lesser Galangal
How to Prepare
› Chicken: 1 kg › Onion: 3 nos
› Chillies: 5 nos › Ginger: 1 piece
› Garlic: 6 cloves › Pepper Chicken
Masala: 50g • Kasurimethi/Chupp/ pudina leaves › Coconut Oil: 6 tsp
› Water: 300ml • Salt as required.
Pour coconut oil in the cooker and fry onion, chilly, ginger and garlic. Add pepper chicken masala, chicken and curry leaves. Mix well with salt and water. Cook uniti two whistles come out.
Bring home the bold, aromatic flavors of the Middle East with our Arabic Masala Spice Mix. Carefully crafted from a unique blend of premium spices, this mix captures the rich culinary heritage of Arabic cuisine. Perfect for kababs, grills, curries, and roasted meats, it adds deep, smoky flavor and warm, earthy undertones to every dish. Whether you’re preparing a festive feast or a quick weeknight meal, this spice mix helps you create restaurant-quality Arabic dishes at home.