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  Madhooth Masala 50 g.

  ₹52.00

  Ingredients:
  • Coriander • SmallCumin • Cardamom
  • Clove › Cinnamon » Chilly » Salt
  • Dry lemon • Bay leaves • Turmeric
  • Lesser Galangal

  How to Prepare
  › Chicken: 1 kg › Onion: 3 nos
  › Chillies: 5 nos › Ginger: 1 piece
  › Garlic: 6 cloves › Pepper Chicken
  Masala: 50g • Kasurimethi/Chupp/ pudina leaves › Coconut Oil: 6 tsp
  › Water: 300ml • Salt as required.
  Pour coconut oil in the cooker and fry onion, chilly, ginger and garlic. Add pepper chicken masala, chicken and curry leaves. Mix well with salt and water. Cook uniti two whistles come out.

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  Arabic Masala 50 g.

  ₹58.00

  Bring home the bold, aromatic flavors of the Middle East with our Arabic Masala Spice Mix. Carefully crafted from a unique blend of premium spices, this mix captures the rich culinary heritage of Arabic cuisine. Perfect for kababs, grills, curries, and roasted meats, it adds deep, smoky flavor and warm, earthy undertones to every dish. Whether you’re preparing a festive feast or a quick weeknight meal, this spice mix helps you create restaurant-quality Arabic dishes at home.

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  Tandoori Masala 50 g.

  ₹52.00

  Experience bold, authentic flavor with the Best Tandoori Masala Mix by City’s Master Chef. Perfect for marinating chicken, vegetables, or paneer, this expertly crafted blend delivers rich, smoky Indian spices in every bite. Whether you’re grilling, roasting, or baking, this versatile masala infuses your dishes with vibrant color and mouthwatering aroma. Made from premium, handpicked ingredients, it captures the true essence of traditional tandoori cooking.